As we go through the heart of winter and in the middle of the second lockdown, I can’t help reminiscing of the good Summer times. Flash back to the biggest steak I’ve ever had. This dinner recipe is definitely one for the meat lovers out there. While I’m open to trying vegan products, I do […]
Glorious Food
Plump raspberry crumble – free from flour, butter & refined sugar
I’ve never really been a calorie counter. If anything, I like to know what the ingredients are and in what proportion. I like to understand what I’m buying in to. For this reason, I was quite keen to have a go at a recipe for a dessert I had pinned months and months ago but never […]
Adams + Russell Coffee Roasters
Locally roasted specialty coffee A lovely delivery reached My Manchester Home the other day. The highly coffee appreciative Swede in me instantly perked up when I realised what was in the box… The amazing team over at Adams + Russell contacted me a while ago to see if I wanted to sample some of their […]
Cracking Crayfish Rolls
I need to share this with you. It’s a recipe inspired by the fantastic lobster rolls in restaurant Burger & Lobster. These are so incredibly quick to make, yet taste like heaven. Food heaven. Rather than using lobster, I have gone for crayfish tails to fill the sweet brioche buns. I do love lobster, but for a […]
Delicious Super Slaw
I’ve never been a big fan of coleslaw. Whenever we eat out and the main meal comes with a side of coleslaw, I always pass it along to someone else who might be a bit more keen than me. I usually find it too heavy on the mayonnaise and it never seems to have enough flavour for […]